Detailed Product Description

Used in sausage, spiced sausage, salami, donor kebab, meat ball production and in the meat processing industry. Ensures that the product and spices and other ingredients are mixed homogeneously thanks to the interlacing pallets within the reservoir. The product reaches the desired consistency within a maximum of 10-15 minutes. Vacuuming, heating and cooling system could be added optionally at larger capacities