Detailed Product Description

Used in sausage, spiced sausage, salami, doner kebab and meat ball production and in the meat processing sector with the particular purpose of breaking up shocked meat at -40 C the size of 500 x 500 x 300 to parts in the size of 50 x 50 x 30 mm. 

Technical Specifications;
- Equipped with a powerful engine and gearbox system. 
- With hydraulic lift. 
- With safety switch. 
- Entirely made up of 304 quality stainless metal. 
- Hygienic. 
- Extremely easy and simple to clean. 
- Wholly conforms to CE directives. 
- Very easy and simple to use.